TOOLS AND KNOW-HOW

TO TRANSFORM THE WORLD!

Promoting sustainable social and professional inclusion by combating food waste through the processing of unsold fruits and vegetables

Ekolo Mundo ne contrôle ni la faisabilité ni la viabilité des solutions proposées

Structure : Bocalenvers

France

Toulouse

Occitanie

Solution proposed by : Bocalenvers

Difficulty level :

# anti-waste # ecology # inclusion

Description

The association aims to provide support, technical guidance, and training to people in vulnerable situations. The goal is to facilitate their social inclusion and create the conditions for sustainable employment. Its core activity is the processing of unsold fruits and vegetables, which helps combat food waste in the Toulouse area.

“The transition will be societal and culinary”

Doing our part in the climate and social transition. Stopping the waste of natural resources. Working toward solidarity and striving to limit social exclusion. Reclaiming the know-how of our ancestors, building social connections, savoring surprising recipes, and treating our loved ones.

Anti-waste recipes

Bocalenvers transforms end-of-life fruits and vegetables into delicious sweet and savory jars. Each glass jar is returnable.

A social project

The association’s mission is to support people in precarious situations. Regaining self-confidence and building connections, developing skills, and addressing social issues: all of this is possible in a community-driven cannery.

A local initiative

Acting on a local scale means acting on a human scale and in harmony with our planet’s resources. Bocalenvers produces, sells, and promotes social inclusion in the Toulouse metropolitan area.

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